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Sausages and Frankfurters

Frankfurt sausage "Genevese with cheese"


High Grade Cooked Frankfurt Sausage

ТУУ 15.1-24447183-001-2004


Casing: natural


Ingredients: 77% raw meat (pork tendon removed semifat, pork tendon removed fat, fat side,chicken fillet, beef tendon removed high grade), hard pressed cheese 13%, cow milk powder 1,5%, dried cream 6%, salt, ascorbic acid (antioxidant), phosphates (stabilizers), spices extract, color fixer (sodium nitrite).



Nutrition per 100 g:

proteins – 10,7g

fats – 18 g

calories – 204,8 kcal