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Sausages and Frankfurters


High Grade Cooked Frankfurters

ТУ У 15.1-24447183-001-2004


Casing: naturine


Ingredients: 90% raw meat (beef tendon removed first grade, beef tendon removed high grade, pork tendon removed lean, fat side), drinking water, cow milk powder 1,5%, dried cream 6%, salt, sugar, spices extract (black pepper, nutmeg), phosphates (stabilizers), flavourings, color fixer (sodium nitrite).


Nutrition per 100 g:

proteins – 11g

fats – 19 g

calories – 215 kcal


Package with fixed weight: 290 g.

Casing: naturine