Dry smoked high grade
Balyk “Kaslo”
ТУУ 15.1-30978685-009-2002
Ingredients: pork balyk 100%, salt, phosphates (stabilizers), sodium ascorbat (antioxidant), spices extract (black pepper, allspice, nutmeg, coriander), dextrose, color fixer (sodium nitrite).
Nutrition per 100 g:
proteins – 15 g
fats – 14 g
calories – 166,0 kcal
casing | weight, kg | shelf life, days |
vacuum packaging | ~1,300 | 45 days |
vacuum packaging | ~0,350 | 25 days |