Dry smoked sausage high grade
Gubernatorska
ТУУ 15.1-24447183-002:2005
Ingredients: 100% raw meat (pork tendon removed high grade lean), salt, sugar, black pepper ground, allspice ground, dry garlic, glucose, starter culture, antioxidant, color fixer (sodium nitrite).
Nutrition per 100 g:
proteins – 20 g
fats – 12 g
calories – 190 kcal
CASING | PACKAGING | WEIGHT, KG | SHELF LIFE, DAY |
fibrouse | gas | ~0,350 | 120 days |
fibrouse | vacuum, box | 0,250 | 120 days |