The standard of true taste

Semi-smoked sausage high grade


DSTU 4435:2005

Ingredients:  100% raw meat (pork tendon removed semifat, beef tendon removed first grade, pork brisket), salt, fresh garlic, sugar, black pepper ground, allspice ground,  ascorbic acid (antioxidant), color fixer (sodium nitrite).

Nutrition per 100 g:
proteins – 15 g
fats – 45 g
calories – 465,0 kcal


casing packaging weight, kg shelf life, days
natural vacuum packaging  ~0,450 25 days