Boiled frankfurt sausage high grade
Sausage “from Beef”
DSTU 4436:2005
Ingredients: beef tendom removed high grade, beef tendom removed first grade, beef raw tallow, water, salt, sugar, phosphates (stabilizers), ascoric acid (antioxidant), ground black pepper, ground coriander, garlic, color fixer (sodium nitrite).
Nutrition per 100 g:
proteins – 12g
fats – 18 g
calories – 219 kcal
fats – 18 g
calories – 219 kcal
CASING | PACKAGING | WEIGHT,KG | SHELL LIFE, DAYS |
natural | gas | ~0,500 | 12 days |
natural | gas | ~0,350 | 20 days |