Ingredients: 74% raw meat (beef tendon removed first grade, sausage back fat, pork tendon removed semifat), hard pressed cheese, vegetable protein, starch, wheat flour, salt, garlic, flavor enhancer, phosphates (stabilizers), black pepper ground, glucose, antioxidant, color fixer (sodium nitrite).

Nutrition per 100 g:
proteins – 13,6 g
fats – 50 g
calories – 504,4 kcal

 

casing	packaging	weight, kg	shelf life, days
natyral	vacuum packaging 1 кг	~1,000	30 days
natural	flow pack	~0,300	30 days