The standard of true taste

Cured sausage high grade

№7

TU U 15.1-24447183-002: 2005

Ingredients: raw meat 96% (lean pork, lean backbone, semi-fat lean pork), salt, black pepper, spice extracts (black pepper, white pepper, nutmeg, cinnamon), flavor enhancer monosodium glutamate, dextrose, sucrose , sodium ascorbate, flavoring, sea salt, mixture of plant extracts, color fixative: potassium nitrate, antioxidant: sodium citrate, mace extract, clove extract, bioprotective starter culture, sodium nitrite (color fixative).

Nutrition per 100 g:
proteins – 23,0 g
fats – 37,0 g
calories – 427,0 kcal

 

CASING PACKAGING WEIGHT, KG SHELF LIFE, DAYS
fabios vacuum packaging   0,170 120 days