Boiled sausages high grade
Sausages Three Cheese
ТУ У 15.1-24447183-001:2004
Ingredients: pork tendon removed lean 57%, fat side 22%, hard pressed cheeses 21% (7% Emmental, 7% cheese Old Dutchman, 7% Maasdam), water, salt, spice mix, conservation agent, color fixer (sodium nitrite).
Nutrition per 100 g:
proteins – 10,0 g
fats – 32,0 g
calories – 190,0 kcal
| CASING | PACKAGING | WEIGHT, KG | SHELL LIFE, DAYS |
| natural | vacuum | ~0, 500 | 20 days |