Semi-smoked small sausage first grade
“Yegerski” with Cheese
ТУ У 15.1-24447183-004:2009
Ingredients: 66% meat (chiken tendom removed, pork tendon removed semifat ,beef tendon removed first grade), sausage back fat, hard cheese 11% (whole cow’s milk, skimmed cow’s milk), starch, salt, phosphates (stabilizers), flavor enhancer, extracts spices (garlic, black pepper, coriander, allspice), antioxidant, meat flavor, anti-caking agent, granulated garlic, potassium sorbate, sodium isoascorbate, rosemary, color fixer (sodium nitrite).
Nutrition per 100 g:
proteins – 23,0 g
fats – 29,0 g
calories – 393 kcal
| CASING | PACKAGING | WEIGHT, KG | SHELF LIFE, DAY |
| natural | gas | ~1,000 | 30 days |
| natural | gas | ~0,300 | 30 days |