Ingredients: 75% raw meat (pork tendon removed semifat, beef tendon removed high grade), cream from cow’s milk 20% (18%), cow milk powder, drinking water, chicken eggs, salt, sugar, allspice ground, nutmeg ground, ascorbic acid (antioxidant), color fixer (sodium nitrite).

Nutrition per 100 g:
proteins – 12g
fats –  17 g
calories – 201 kcal

 

casing	packaging	weight, kg	shelf life, days
natural	vacuum	~0,500	20 days